THE FAMILY MEAL SOLUTION by One Handed Cooks

The experts in meal planning for busy families brings the much awaited flexible and achievable approach to feeding your family each week. OUR NEW COOKBOOK: PRESALE ON SALE NOW ONE HANDED COOKS ARE BACK, and so excited to finally share...

BOOSTING YOUR BASICS by One Handed Cooks: a sneak preview

BOOSTING YOUR BASICS by One Handed Cooks. Making the most of every mealtime – from baby to school age. OUR NEW COOKBOOK: ON SALE NOW “The hugely popular One Handed Cooks are back with a new collection of 100+ simple,...

One Handed Cooks New Cook Book

One Handed Cooks (Allie Gaunt, Jessica Beaton and Sarah Buckle) have just announced their debut cook book.  ON SALE NOW ON SALE in all good book stores from August 1st 2016.  We promised you that there was something wonderful in...

Baby Foodie e-Book – Your Starting Solids Guide

Baby Foodie Baby Foodie is One Handed Cooks’ first e-Book. Newly updated in 2016, to coincide with the launch of Finger Foodie (think BLW, toddlers, fussy eating), Baby Foodie is your must-have starting solids guide, taking you and your baby from first tastes, to...

THE FAMILY MEAL SOLUTION by One Handed Cooks BOOSTING YOUR BASICS by One Handed Cooks: a sneak preview One Handed Cooks New Cook Book Baby Foodie e-Book – Your Starting Solids Guide

Potato and Cauliflower Soup

By: | 3 Comments | On: May 26, 2013 | Recipe Type: , , , , , , , , , , , ,

This soup is just perfect for a lazy Sunday evening. It is quick and simple to make, and full of goodness to kick-start the week.  The soup is great on it’s own and perfect for the whole family, or you can layer up the flavours by adding crispy bacon pieces...
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Tomato & Kidney Bean Pies

By: | 11 Comments | On: May 22, 2013 | Recipe Type: , , , , , ,

I do love a pie. And, what I also love is how cheap it is to make a batch of pies and have leftovers for the freezer. These pies cost around $2 each to make, you can see more about meal planning and saving money in the kitchen here. It...
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Parsnip Chips with Paprika Salt

By: | 0 Comments | On: May 20, 2013 | Recipe Type: , , , , ,

I am in soup mode after the fabulous Jamie Oliver’s Food Revolution Day Challenge. OHC’s made two soups, a vegetable, barley and basil, and a pumpkin cashew and leek, both were delicious and used simple seasonal ingredients. A great addition to any soup is a little bit of “crunch”, and...
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Food Revolution Day: Creamy Pumpkin and Cashew Nut Soup

By: | 4 Comments | On: May 17, 2013 | Recipe Type: , , , , , , , ,

I was so excited to receive my Aussie Farmers Direct Food Revolution Day Box filled with fresh, local and seasonal fruit and veggies. It contained the most beautiful looking pumpkin, which quite literally hurled itself at me when the delivery guy fell up the stairs. So I went with it and created this creamy,...
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Food Revolution Day Soup: Pearl Barley, Vegetable & Basil

By: | 7 Comments | On: May 17, 2013 | Recipe Type: , , , , ,

I was so excited to receive my Aussie Farmers Direct Food Revolution Day Box filled with fresh, local and seasonal fruit and veggies.  I was even more excited to see that it contained most of the ingredients needed to cook the soup I had in mind.  This pearl barley, vegetable...
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