Fancy Egg Sandwiches2012-07-16
- Course: Lunch
- Servings : 2
- Prep Time : 5m
- Cook Time : 5m
- Ready In : 10m
Today was the sort of day where Harry refuses to eat something he normally loves. In this case, it was egg. In such dire circumstances, I find it necessary to bring out Mr Sandwich Man. He is a very friendly sort of a chap and guarantees eating success in these highchair parts.
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- 4 slices of wholemeal bread
- ¼ avocado
- 2 large hard boiled eggs, peeled and mashed
- 1 tbs mayonaise
- Sprinkle of flat leaf parsley
- 1 tsp fresh lemon juice
- ½ tbs whole grain mustard
- Sprinkle of finely chopped tarragon
- Salt and pepper to taste
Combine the eggs, mayo, parsley, and lemon juice in a bowl. Fork mash until the mixture is evenly combined.
Remove one tablespoon full of egg mixture for your toddler. Spread some avocado on one slice of bread and the egg mixture on the other - serve to your toddler. -
Add the mustard, tarragon and salt and pepper to the remaining egg mix. Stir to combine. -
Spread mixture onto your bread and top with slices of avocado - this one's for you. -
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