Frozen Yoghurt Pops with Edible Sticks2012-07-19
- Course: Snack
- Servings : 2
- Prep Time : 5m
- Cook Time : 2:0 h
- Ready In : 2:5 h
I have seen a few frozen yoghurt drops and frozen yoghurt popsicles on Pinterest lately. They look really beautiful and are a perfect snack for older kids. For the little ones though, am not sure a lollypop stick is safe – they want to eat everything. So, I came up with my own version, not nearly as pretty, but I gave one to Harry this morning and he was so excited by it. Definitely worth sharing.
For the sticks, I tried banana and a maple teething biscuit. Both were good, but imagine frozen pineapple strips, or melon, the possibilities are endless.
Tip: Try other options for the sticks – age appropriate fruit or teether biscuits.Join us on Facebook for other foodie bits and pieces.
- 3 tbs Greek yoghurt (or similar)
- 2 tbs cup frozen berries, thawed
- 1 banana chopped into sticks
Combine the yoghurt and berries in a bowl, stir to combine. -
Lay out some baking paper, line up your sticks and dollop the yoghurt mixture on top. -
Freeze on a flat surface for around 2 hours, serve immediately. -
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