One Handed Cooks Magazine: ‘Summer 2014′ On Sale Now

 SUMMER 2014 ISSUE available NOW Australia wide in all good Newsagents. Get your copy today.  > > Can’t find it in-store? Purchase online HERE < < Please note price covers postage and handling. For more information on stockists of our magazine and to...

The Tasting Plate: Introducing The One Handed Cooks Tasting Plate

You will find the full tasting plate article and recipes in our Launch Magazine. Yep you can buy online NOW until stocks last. Read next: Why we love the tasting plate  Read next: Parent-led weaning Vs baby-led weaning When it comes to...

Baby Foodie e-Book – Your Starting Solids Guide

  via Paypal for $9.99 or you can view the sample book here… After purchasing the book, you will receive your download link via email from One Handed Cooks. Please check your spam/junk mail, as it sometimes gets filtered. Thank you. Baby...

Coconut and Date Cookies

These new coconut and date cookies are the result of a recent pantry clear out. Harry and his little playdate were very impressed. I tried using coconut oil and it was a huge success, I think I will be using...

Keeping Our Babies and Toddlers Hydrated

It’s only a few weeks into Spring and some days we’re already reaching 30 degrees in Sydney.  We’re all packing the winter clothes away, pulling out the dresses, shorts and t-shirts and craving more salads. We’re probably finding ourselves looking...

One Handed Cooks Magazine: ‘Summer 2014′ On Sale Now The Tasting Plate: Introducing The One Handed Cooks Tasting Plate Baby Foodie e-Book – Your Starting Solids Guide Coconut and Date Cookies Keeping Our Babies and Toddlers Hydrated

Potsticker Dumplings with Asian Greens

By: | 0 Comments | On: November 10, 2014 | Recipe Type: , , , , , , ,

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Potsticker Dumplings with Asian Greens I love the look of glee appear on George’s face when we go out to dinner for Japanese. He loves sharing the plates of food with Charlie and I and the gyoza, avocado mini sushi rolls and teriyaki salmon are his absolute favourites. I love gyoza...
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Toddler Transition: Highchair To The Big Table

By: | 0 Comments | On: November 5, 2014 | Category : Fussy Eaters

Baby Eating

Moving from the highchair Just when you think you have mastered the whole feeding and eating stage you will be hit with yet another toddler transition: the move from a highchair to the big table. Perhaps your toddler is wriggling out of his chair and it’s getting dangerous, your child’s...
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Starting Solids: 5 Positive Reminders

By: | 0 Comments | On: November 3, 2014 | Category : Fussy Eaters, Tips & Tricks

Baby Eating

Starting solids: 5 positive reminders   I have started solids with my second child, Amelia. She is a big, happy, and healthy baby girl who is feeding well. A few weeks ago she started showing me the signs of wanting to start solids, so I took her lead and ran with it....
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Pick ‘n’ Mix Couscous Fingers

By: | 20 Comments | On: October 19, 2014 | Recipe Type: , , , , , , , ,

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Pick ‘n’ mix couscous fingers When my son Harry was a bub he used to love finger foods and once he started to refuse being spoon fed I found myself dreaming up new and interesting hearty finger food ideas. If you aren’t keen on the fingers but like the idea, skip...
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Zucchini Nuggets

By: | 10 Comments | On: October 19, 2014 | Recipe Type: , , , , , , , ,

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Zucchini nuggets Zucchini nuggets, you say? Reckon the kids will eat them? Yes! You have to try these zucchini nuggets. As silly as it sounds they aren’t overly zucchini-y and just melt in the mouth, we couldn’t get enough. Zucchini, hugely popular in Australia, is available all year round but...
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